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  Introduction: Chicken lollipop is a very famous dish which is liked everywhere be it in parties, family get- together or in restaurant menus. This dish is specially made from  chicken wings  shaped like lollipops   or boneless pieces which are in the shape of a lollipop, hence the name chicken lollipop.  It is crispy on the outside and juicy on the inside, which is its biggest charm . Its coating on top is spicy and a little tangy which makes every bite flavorful. The real taste of this dish comes when it is fried in fresh hot oil and served immediately. The mix of sauces, spices, and flour added during the marination process infuses the flavor inside the chicken. Another special step is the sauce toss, which gives it an authentic restaurant-style touch . Let's prepare this dish at home step by step. Ingredients: • Chicken lollipop pieces 10 to 12 (or ask your butcher to cut chicken wings in lollipop shape) • Ginger garlic paste 1 tablespoon • Red chili powd...